It is a dairy cow breed originating from the Netherlands, renowned for its high milk yield and excellent milk quality. Cattle have a large body size and strong adaptability. Their fur color is usually black and white patches, with a few being red and white patches. The fat content of milk is usually between 3.5% and 4.5%, while the protein content is around 3.0%. Due to its excellent milk production performance, Holstein cattle have become one of the most important breeds in global dairy farming. Holstein cattle not only play an important role in dairy production, but their meat performance cannot be ignored. Due to its large size and well-developed muscles, Holstein beef is also popular in the market.

Cows are mammals belonging to the family Taurus in the order Artiodactyla. They are tall and have a well proportioned structure, thin skin, low fat content, short capillaries, and often have distinct black, white, or yellow fur. Chinese Holstein cattle are the main dairy cow breed in China, currently distributed throughout the country, mainly in northern grassland areas such as Heilongjiang, Inner Mongolia, and Xinjiang, while other areas are distributed in urban and suburban areas and some suburban rural areas. Cattle are mainly fed with coarse feed, silage feed, energy feed, and protein feed. Adding seasonings such as spices, sodium saccharin, sodium glutamate, and organic acids to the feed can increase the cow's feed intake and milk production.

Cows are mammals belonging to the family Taurus in the order Artiodactyla. They are tall and have a well proportioned structure, thin skin, low fat content, short capillaries, and often have distinct black, white, or yellow fur. Chinese Holstein cattle are the main dairy cow breed in China, currently distributed throughout the country, mainly in northern grassland areas such as Heilongjiang, Inner Mongolia, and Xinjiang, while other areas are distributed in urban and suburban areas and some suburban rural areas. Cattle are mainly fed with coarse feed, silage feed, energy feed, and protein feed. Adding seasonings such as spices, sodium saccharin, sodium glutamate, and organic acids to the feed can increase the cow's feed intake and milk production.